A very light take on a pale ale. Sweet citrus on the front palate with a very light hoppiness. A short finish with a lingering malty follow through. VERY sessionable.
The sweet citrus makes this perfect with light styles of food. We're thnking seafood. Oooh yeah! And because it's so easy drinking you'll be happy to have a couple of cleansing ales after the meal as well.
Made on the Mornington Peninsula in Southern Australia, just outside Melbourne. The Mornington Peninsula Brewery is dedicated to creating only the greatest beers, in the smallest quantities, using the best ingredients. Aren’t we lucky!